Canadian Medical Guide > Technology and Food and Beverages > Technology, Industry, and Agriculture > Industry > Food Industry Terms and Definitions

Food Industry

Medical Definition:	The industry concerned with processing, preparing, preserving, distributing, and serving of foods and beverages.
Guide Notes:	GEN or unspecified; prefer specific activities; DF: FOOD INDUST

Food Industry Categories.

	Food Handling - Any aspect of the operations in the preparation, transport, storage, packaging, wrapping, exposure for sale, service, or delivery of food.
	Food Services - Functions, equipment, and facilities concerned with the preparation and distribution of ready-to-eat food.
	Food Supply
	Food Technology - The application of knowledge to the food industry.

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