Canadian Medical Guide > Organisms > Plants > Plant Families and Groups > Angiosperms > Vitaceae > Vitis Terms and Definitions
Vitis
| Medical Definition: | A plant genus in the family VITACEAE, order Rhamnales, subclass Rosidae. It is a woody vine cultivated worldwide. It is best known for grapes, the edible fruit and used to make WINE and raisins. |
| Guide Notes: | coord with specific PLANT COMPONENTS term if pertinent; for use in therapy coord IM with PHYTOTHERAPY (IM) + disease/drug ther (IM) + PLANT PREPARATIONS or its indentations/ther use (IM or NIM) + specific plant chemical /ther use (IM) if pertinent; Manual |
| Also Called: | Grapes,Raisins |
| Previously Indexed: | Rosales (1998-2001) |
Vitis Medical Definitions and Terms
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