Canadian Medical Guide > Analytical, Diagnostic and Therapeutic Techniques and Equipment > Therapeutics > Nutrition Therapy > Diet Therapy > Diet, Fat-Restricted Terms and Definitions




Diet, Fat-Restricted

Medical Definition: A diet that contains limited amounts of fat with less than 30% of calories from all fats and less than 10% from saturated fat. Such a diet is used in control of HYPERLIPIDEMIA. (From Bondy et al, Metabolic Control and Disease, 8th ed, pp468-70; Dorland, 27th ed)
Guide Notes: IM; coord with dis /diet ther (IM)
Also Called: Diet, Fat-Free
Previously Indexed: Dietary Fats (1966-1994)

Diet, Fat-Restricted Medical Definitions and Terms

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